How to treat food poisoning?

Update Date: Source: Network

summary

Usually we talk about food poisoning is caused by eating food contaminated by bacteria or virus. If your home once found someone vomiting, diarrhea, abdominal pain and other symptoms of food poisoning, do not panic, should calmly analyze the cause of the disease, is caused by poisoning food and eat the length of time, take appropriate measures in time. The right measures can make the patients get help in time, but it is very dangerous if they don't take these measures. How to treat food poisoning? Let's share with you now.

How to treat food poisoning?

First: eating unclean food is easy to suffer from gastroenteritis, first there is a serious gastroenteritis to ban, add liquid and nutrient solution to maintain body fluid balance, if not spit oral glucose saline. As long as the balance of body fluid, gastrointestinal rest, you can quickly recover. Clostridium botulinum food poisoning should be sent to the hospital emergency treatment, given anti botulinum toxin serum.

Second: if the food in one to two hours, eat, you can take the method of vomiting. Immediately take 20 grams of salt, add boiling water, 200 ml, cool and drink. If you don't vomit, you can drink it several times to quickly promote vomiting. You can also use 100 grams of fresh ginger, mash juice with 200 ml of warm water. If the meat you eat is bad food, you can quickly take ten drops of water to promote vomiting. Some patients also use chopsticks, fingers or feathers to stimulate the throat, causing vomiting.

Third: for early treatment of food poisoning, early gastric lavage can be considered to reduce the absorption of toxins. Atropine sulfate injection can be used for severe vomiting, abdominal pain and diarrhea. If there are signs of dehydration, body fluid can be replenished in time. A little salt, sugar drink or intravenous infusion can be added. You can also choose the right antibiotics.

matters needing attention

Food poisoning is the most common symptom, severe vomiting, diarrhea, accompanied by epigastric pain. Food poisoning is often due to diarrhea and dehydration symptoms, such as dry mouth, skin elasticity, disappearance of sunken eyes, cold limbs, weak pulse, low blood pressure, and finally shock.