Can esophagus cancer eat shrimp skin

summary

In the face of diseases in life, diet is also a kind of mitigation measures, and also a factor to promote rehabilitation. When there is a disease, the mood of the patients is very complex, and the diet will also decline. However, diet is also the focus of the treatment of the disease. Now, let's take a look at the related knowledge about whether esophageal cancer can eat shrimp skin.

Can esophagus cancer eat shrimp skin

Diet 1: Patients with esophageal cancer should avoid eating overheated, rough or acidic food to reduce the pain caused by local stimulation. Don't buy vegetables and fruits that are not fresh or rotten.

Diet 2: don't eat too much meat, because the meat is high in fat, you can eat more fish and shrimp to meet the body's demand for protein. Moldy rice, noodles, peanuts and other foods contain carcinogenic aflatoxin, once found, should not eat.

Diet 3: the water stored in the water tank should be renewed every 2-3 days. Do not always keep the root, because the bacteria in the sediment at the bottom of the tank can reduce the nitrate in the water to nitrite which causes cancer.

matters needing attention

Diet recuperation of advanced esophageal cancer: when patients with esophageal cancer have cachexia, they should supplement more protein, such as milk, eggs, goose, goose blood, lean pork, various fruits and so on. When esophageal cancer patients have complete obstruction, intravenous fluid infusion and gastrostomy should be used in order to give high nutritional food to maintain life.