Can kidney cancer eat garlic

summary

There are more and more treatments for renal cancer. The development of renal cancer will bring a lot of influence to patients, for renal cancer patients, the correct treatment is very critical. But renal cancer patients should also pay attention to the symptoms of this disease. More attention should be paid to daily diet conditioning, let me introduce to you kidney cancer can eat garlic.

Can kidney cancer eat garlic

First: Carassius auratus 1, about 250 grams, abdominal viscera to wash, put in 10 grams of garlic powder, wrapped in clean white paper, wet with water, put in rice bran cooked. Fish garlic whole food, conditional daily 1. It is suitable for chronic renal cell carcinoma and dystrophic edema.

Second: 30 grams of glutinous rice, 30 grams of Gorgon seed, 10 pieces of Ginkgo (shelled), porridge. Once a day, 10 days as a course of treatment. This porridge has the effect of invigorating spleen and kidney, astringent and astringent.

Third: pig kidney 1, dangshen, Huangqi, Euryale 20 grams each. Cut the pig kidney, remove the fascia, wash it, and cook the soup with the medicine. This prescription is suitable for patients with chronic renal cancer in convalescence and spleen kidney qi deficiency.

matters needing attention

Through the above kidney cancer can eat garlic introduction, I believe you now have a certain understanding, to give patients a lot of protein and vitamins. In order to promote the patient's early recovery or receive other treatment as soon as possible, the patients after renal cancer surgery are given nutritional diet with high protein, high calorie and high vitamin, such as beef, mutton and lean pork, chicken, fish, shrimp, eggs, painei and bean products. They can drink more milk, lotus root powder and fresh juice, and eat more fresh vegetables and fruits.