Can hypertensive diabetes drink soya bean milk
summary
Diabetic patients should establish a regular, good life, eating habits, correct diet can alleviate the disease, help faster and more effective treatment of diabetes, diabetic patients with hypertension should pay more attention to the usual diet, then some patients can drink Soybean Milk with hypertension and diabetes.
Can hypertensive diabetes drink soya bean milk
First: hypertension and diabetes can drink Soybean milk. Garlic: garlic is spicy, warm in nature, and can relieve stagnation of Qi and warm the spleen and stomach. Garlic contains alliin and alliinase, which produce allicin after contact and have bactericidal effect; alkaloids in garlic have the function of reducing blood sugar, increasing insulin, and more importantly, it has no effect on normal blood sugar; in addition, garlic also has the functions of promoting metabolism, relieving fatigue, stimulating digestive organs to secrete digestive enzymes, promoting epithelial proliferation, accelerating wound healing, etc.
Second: Auricularia auricula: Auricularia auricula has the effect of anti platelet aggregation, reducing blood coagulation, reducing blood clots, preventing thrombosis, helping to prevent and treat arteriosclerosis. It also has the effects of antibacterial and anti-inflammatory, liver protection, lowering blood lipid and blood sugar, as well as anti-tumor activity and inhibiting cancer cells.
Third: beans and whole grains. Beans are rich in protein, vitamins and unsaturated fatty acids, which can help reduce triglycerides and cholesterol. Eating more roughage can delay the rise of blood sugar and give patients a sense of satiety. Suggest diabetics can eat some oats, buckwheat, corn flour and so on.
matters needing attention
The early symptoms of diabetes, diabetes is caused by genetic factors, immune dysfunction, microbial infection and its toxins, free radical toxins, mental factors and other pathogenic factors in the body, resulting in islet dysfunction, insulin resistance and a series of metabolic disorders such as sugar, protein, fat, water and electrolytes. Clinically, hyperglycemia is the main feature In typical cases, polyuria, polydipsia, overeating and emaciation may occur, which means "three more and less" symptoms. Once diabetes (blood glucose) is not well controlled, it will lead to complications, leading to renal, eye, foot and other parts of the failure lesions, and can not be cured. For patients with diabetes, dietotherapy is effective in controlling blood sugar and preventing complications, but some foods are the killer of diabetes.