How to make sea shrimp

Update Date: Source: Network

summary

When it comes to sea shrimp, many people can't help but leave saliva, because it's hard to suppress the desire to eat when they think of its delicious shrimp meat. So one day on a whim, I bought sea shrimp and prepared to cook by myself, but what about sea shrimp? At this time the question mark in the brain is not to make his head almost dizzy? Don't be afraid, Ma net Encyclopedia for you detailed analysis of shrimp processing methods, cooking methods, as well as shrimp food precautions.

How to make sea shrimp

First: fried shrimp ingredients: two prawns about 300g, garlic, ginger each 1 tsp 5g, Butter 1 piece about 30g, fresh soy sauce 2 tsp 20ml, Shaojiu 1 tsp 5ml, coriander a little practice: 1, wash prawns first, drain. 2. Heat the pan, add butter, saute minced garlic and ginger until melted, fry the prawns, sprinkle with Shaoxing wine, and start the pot after 5 minutes (remember the fire should not be too hot). 3. Put prawns on the plate, garnish with coriander, sprinkle fresh soy sauce around the plate, and the delicious food can be served.

Second: Pumpkin stewed prawn materials: a pumpkin, 200 grams of prawn, onion. One small spoon of soy sauce, one small spoon of vinegar, one small spoon of salt and half a small spoon of chicken essence. Method: 1. Wash pumpkin, remove seed and skin. 2. Cut it into small pieces (it's easy to taste and shorten the stew time). 3. Wash prawns and remove their heads for use. 4. Chop the scallions and set aside. Pour some oil into the skillet and heat the skillet. 5. When the oil temperature is 60%, add the chopped scallions and stir fry them. 6. Add prawns and stir fry. Add a little soy sauce and stir fry continuously. 7. Fry until the shrimps change color, about 67 mature. 8. Put in the cut pumpkin and stir fry. 9. Pour in a little vinegar (or a teaspoon) and stir fry. 10. Pour in water, just over the pumpkin. 11. Put in a small spoon of salt. 12. Add half a teaspoon chicken essence, cover and simmer. 13. The stew time is 20 minutes. During this time, always open the lid and roll.

Third: strengthening yang and benefiting kidney. According to traditional medicine, shrimp is sweet and salty in taste, warm in nature, and has the effects of strengthening yang, benefiting kidney and tonifying essence. Therefore, shrimp is also a kind of seafood suitable for men.

matters needing attention

It is a good way to nourish people who have been ill for a long time, lack of energy and don't want to eat. Shrimp can be used as a tonic food, often eat shrimp has a strong body effect.