What does nephrotic disease diet notice

summary

I have been suffering from chronic kidney disease for a long time, but the effect of treatment is still very good. In addition to the resolute treatment, I usually pay attention to diet. Let's see what we should pay attention to.

What does nephrotic disease diet notice

First of all: in some patients with chronic renal failure, there may be a phenomenon of increased blood phosphorus and decreased blood calcium, thus inducing osteoporosis. The ideal diet should increase the content of calcium and reduce the content of phosphorus. Calcium rich foods include milk, green leafy vegetables, sesame paste, etc. When cooking fish and lean meat, it can reduce the phosphorus content of fish and meat.

Second: kidney disease diet to high-quality protein: first, often use wheat starch as the main source of heat. Corn starch and potato starch can also be used instead of rice and flour. Secondly, food with high calorie and low protein can be used as the main source of heat energy, such as potato, yam, taro, sweet potato, lotus root, pumpkin, vermicelli, water chestnut, lotus root powder, water chestnut powder, etc.

Finally: patients usually eat oil should choose vegetable oil, and avoid the use of animal oil. Appropriate choice of high-quality protein diet, such as freshwater fish, chicken, lean meat, ribs, eggs, etc. Patients should eat more vitamin rich vegetables and fruits. Because animal protein contains nine kinds of amino acids necessary for human body, it can ensure the physiological needs of human body.

matters needing attention

Kidney disease patients in the diet is actually taboo, such as sodium, potassium and other elements of food can not eat, to avoid increasing the burden of the kidney, so that the disease becomes serious, especially when kidney disease is more serious, should limit salt.