What meat can vitiligo eat

summary

My arm vitiligo is particularly ugly, usually can't control the mood, really don't want to be like this, temper is particularly irritable, didn't expect that vitiligo is more and more terrible, more and more, quickly went to the hospital for examination and treatment, after treatment has improved, so what can vitiligo eat meat? Now let's take a look at it!

What meat can vitiligo eat

Food one: Patients with vitiligo is not suitable to eat spinach. Although spinach is rich in vitamins, it also contains oxalic acid, which can interact with chemicals in human blood. Therefore, spinach is one of the factors that hinder the treatment, aggravate the disease, expand the symptoms and make the disease not heal for a long time. Spinach should never be eaten in life.

Food 2: vegetables rich in vitamin C are also the majority of vitiligo patients should try to eat less or not to eat, such as tomatoes, hawthorn, red bayberry, cherry, orange, orange, grapefruit and so on. These fruits are rich in vitamin C and have depigmentation effect on skin. In the process of melanin metabolism, they can interrupt the production of melanin and aggravate the condition of patients with vitiligo. On the contrary, it is not conducive to the rehabilitation and treatment of vitiligo.

Food three: vitiligo can not eat vegetables and cabbage, rape, garlic, chrysanthemum, coriander, amaranth, mustard, lotus root, green pepper, cauliflower, balsam pear, shepherd's purse, Toona sinensis, leek, fennel, mustard, cabbage, garlic, pepper, pea seedlings, chrysanthemum brain, mustard, alfalfa, cabbage and so on. Many vegetables are not suitable for eating.

matters needing attention

Warm tips: some people due to partial diet, picky food, food structure is unreasonable, make gastrointestinal function absorption obstacles, the body get the necessary nutrition, lead to the lack of trace elements. What does vitiligo lack in the body? In clinical examination, what vitiligo lacks is copper, zinc, manganese, cobalt, molybdenum, selenium and chromium. The lack of tyrosine or reduction of these elements, so that the synthesis of melanin decreased or unable to synthesize melanocytes, so the skin will appear white plaque.