Can allergic rhinitis eat seafood

summary

Since the winter of allergic rhinitis, heating has been used in various areas of the north, which has also led to more and more serious haze weather. PM2.5 values in many places have reached a record high, and even started to explode. Most of the harmful particles are inhaled from our nasal cavity, so to prevent haze, we should start with nasal diet care. As a more complex disease, can allergic rhinitis eat seafood?

Can allergic rhinitis eat seafood

First: allergic rhinitis can not eat seafood seafood. Ginger walnut drink. Ginger 3 grams, walnut 10 grams. Wash the ginger and cut into slices. Add 500 ml of water into the pot and boil for 20 minutes. Then add ginger slices and cook for another 5 minutes.

Second: Shenxian porridge. 100 grams of glutinous rice, 5 grams of ginger, 7 pieces of onion, 10 ml of rice vinegar. Glutinous rice and ginger with water porridge, porridge will be cooked into scallion, and finally add rice vinegar, slightly cooked.

Third: Flavored yam cake. Yam 250 grams, Psoralea 30 grams, 250 grams of flour, brown sugar amount. Stir fry the Psoralea corylifolia and grind it into powder. Peel and mash the yam and grind it into mud. Mix it with flour, water and brown sugar. Bake it into pancakes.

matters needing attention

Dietary contraindications for rhinitis include beef, caffeinated beverages, chocolate, orange juice, corn, dairy products, eggs, oats, oysters, peanuts, salmon, strawberries, melons, tomatoes and wheat.