What does early liver cirrhosis patient protect liver to eat good

summary

Early cirrhosis patients generally have poor appetite and digestive function. Therefore, the proper arrangement of diet, to ensure reasonable nutrition, is a pivotal thing in the process of liver cirrhosis. It is very important to understand the eating habits and hobbies of patients with early liver cirrhosis, and to make a diet plan that meets the needs of treatment and is accepted by patients. Early liver cirrhosis patients eat what is good, we should pay attention to the following aspects:

What does early liver cirrhosis patient protect liver to eat good

Recipes should be diversified: pay attention to color, delicious, soft, rotten, delicious and easy to digest. The digestive function of patients with liver cirrhosis is generally decreased and their appetite is low. Therefore, attention should be paid to the change of diet, selection of some patients' favorite food and attention should be paid to cooking, which can increase the patients' appetite.

To have a comprehensive and rich vitamin: B vitamins have an important physiological role in promoting digestion, protecting liver and preventing fatty liver. Vitamin C can promote metabolism and detoxify. Fat soluble vitamins A, D and E have different degrees of protective effects on liver.

Enough calories: enough calories can reduce the digestion of protein, reduce the burden on the liver, and facilitate the synthesis of tissue protein. 2500-2800kj (1kcal = 4.1840kj) is the most suitable daily food calorie for patients with liver cirrhosis. According to body weight, about 35-40 kcal per kilogram of body weight per day.

matters needing attention

Prohibition of drinking: alcohol in the body is mainly metabolized through the liver and discharged from the body. Drinking can increase the burden on the liver, which is already impaired. Therefore, it should be absolutely prohibited to drink all alcoholic beverages, and avoid irritant foods such as pepper, mustard, salt and MSG.