What can the patient of liver cancer eat

summary

My grandfather found out that he suffered from liver cancer this year, and he lost weight all of a sudden. The doctor said that it was still early, as long as he took good medicine, there was still hope that he could be cured, and gradually his condition was under control. So what can liver cancer patients eat? Let's share what liver cancer patients can eat.

What can the patient of liver cancer eat

First: after the operation, it is appropriate to give high protein, high vitamin diet, such as eggs, pig liver, yellow croaker, bass, mandarin fish, pomegranate, banana, carrot, lemon, watermelon, etc.

Second: after radiotherapy, it is suitable to moisten the body fluid, invigorate the spleen and appetizer, such as yam, lentil, water chestnut, pear, wax gourd, grape, water bamboo, sweet orange, egg, quail egg, bird's nest, etc.

Third: after chemotherapy, it is suitable to replenish qi and spleen, nourish blood and detoxify food, such as stewed turtle, crucian carp, animal liver, goose blood, eggs, wax gourd, red dates, coix seed, yam, radish, lotus root, orange, tomato, soybean sprouts, etc.

matters needing attention

Pay attention to the safety of drinking water. A. Some drinking water is often polluted by polychlorinated biphenyls and chloroform. B. cyanobacteria growing in ponds is a strong carcinogenic plant. C. Clonorchis sinensis infection can stimulate the proliferation of bile duct epithelium and lead to primary cholangiocarcinoma.