Treatment of advanced gastric cancer with traditional Chinese Medicine

summary

I'm a teacher. I always pay attention to my body. I've been very careful and have good eating habits. But I found out that I had gastric cancer. After taking the medicine for two days, I obviously feel that it has improved. Let me share with you the treatment of advanced gastric cancer with traditional Chinese medicine. It's my experience.

Treatment of advanced gastric cancer with traditional Chinese Medicine

Drug 1: analgesic and anticancer ointment: Panax notoginseng, flea rest, Corydalis yanhusuo, dioscorea xanthate each 10 grams, reed root 20 grams, Chuanwu 6 grams, borneol 8 grams, Purple Garlic 100 grams, musk right amount, garlic juice, the rest of the drug grind into fine powder, through 100 mesh sieve, with garlic juice powder will be mixed into paste on the pain point, or meridian tenderness, 2 paste every other day. It is suitable for gastric cancer pain.

Medicine 2: toad ointment: it is made of toad, raw Aconitum carmichaeli, Zanthoxylum nitidum, clove, cinnamon, asarum, Hedysarum aestivum, safflower, etc. it is externally applied to the cancerous pain, and the dressing is changed once every 24 hours, 7 days as a course of treatment. It is suitable for gastric cancer pain.

Drug three: Yellow nitrate paste: 30 grams of raw rhubarb, 30 grams of Glauber's salt, 30 grams of leech, 30 grams of Salvia miltiorrhiza, 30 grams of woodlouse worm, 30 grams of peach kernel, 30 grams of Herba leech, 30 grams of ephedra, 30 grams of windbreak, 250 grams of Cinnamomum camphora, and 30 grams of peanut oil. The ointment was spread on a white cloth, covering an area of 10cm × 5cm, and applied to the mass when used. It is suitable for advanced gastric cancer.

matters needing attention

For cancer patients, you can eat more onion, because it contains some anti-cancer substances in garlic, as well as glutathione, which can be combined with carcinogenic substances, and has the effect of detoxification. It's better to eat it raw.