Can bile duct cancer eat ginseng

summary

Cholangiocarcinoma is a malignant tumor originated from the extrahepatic bile duct, including the bile duct from the hilar region to the lower end of the common bile duct. Like other tumors, the etiology of cholangiocarcinoma is still unclear, which may be related to bile duct stones, cystic dilatation of bile duct, primary sclerosing cholangitis and other factors. Many patients in the diagnosis of cholangiocarcinoma, are concerned about the treatment of technology and methods, easy to ignore the "three points of treatment and seven points of care" simple truth, sometimes the more simple the more people do not pay attention to. So, what food is suitable for patients with cholangiocarcinoma?

Can bile duct cancer eat ginseng

Cholangiocarcinoma patients should eat more anti infection and anti-cancer food, such as asparagus, mung bean, rape, scallion, balsam pear, lily, malantou, taro, loach, shrimp, etc.

It is advisable to eat more food with anti biliary effect, such as buckwheat, Coix, bean curd residue, Hericium erinaceus, Lentinus edodes, shark fin, etc.

It is advisable to eat more food with the function of promoting gall and defecation, mainly including fig, walnut, sesame, day lily, sea cucumber, black fungus, cowpea, etc.

matters needing attention

This is a very simple truth, but sometimes the simpler it is, the less it is valued by people. Daily nursing is an important work, family members should pay attention to keep the home clean, patients should pay attention to personal hygiene, keep the wound clean and fresh. In addition, proper exercise can enhance the metabolism of the body, which is of great help to the recovery of the body