What does nasopharyngeal carcinoma diet have to notice
summary
After suffering from nasopharyngeal carcinoma, because we are in the treatment period, we can't eat indiscriminately. My second aunt is a patient with nasopharyngeal carcinoma, and now she is particularly picky. Let's share with you the precautions for the diet of patients with nasopharyngeal carcinoma!
What does nasopharyngeal carcinoma diet have to notice
First, a lot of food for patients with nasopharyngeal carcinoma can not be eaten. Patients with nasopharyngeal carcinoma may have a greater psychological burden because of this disease. At this time, their appetite may be poor, and their body resistance is not particularly good. At this time, patients are required to eat more high protein food and high vitamin food. The diet should also be based on easily digestible food.
Second: Patients with nasopharyngeal carcinoma can eat more beans and dairy products. Vegetables can eat more fungus and carrots. Don't drink or smoke after nasopharyngeal carcinoma. Patients with moldy food can't eat it.
Third: there is a kind of trace element called selenium that patients can supplement appropriately, because this kind of trace element has a strong antioxidant capacity. By supplementing selenium, the ability of body cells to resist oxidation can be enhanced, and the secretion and metabolism of the body can be regulated. This kind of trace element is very beneficial to the prevention and treatment of cancer.
matters needing attention
After suffering from nasopharyngeal carcinoma, spicy food can not be eaten. Usually, especially in hot weather, we should drink less soda and cola. It's cold in winter. When we go out, we'd better take measures to keep warm and wear masks to avoid cold air damaging our bodies.