What should Parkinson eat more

summary

On the road, I saw a young man pushing a wheelchair, on which sat an old man, whose hands and feet were shaking. Look at the old man's shaking movement, it should be Parkinson's disease. What kind of food should Parkinson's patients eat more? Let's talk about it.

What should Parkinson eat more

First: people with Parkinson's disease must drink more milk, yogurt can also, milk is rich in calcium, good for the patient's body, yogurt helps digestion, can reduce the burden of patients. You can also eat more bean products, which contain a lot of protein, can enhance the physique.

Second: daily diet to add some grains, especially coarse grain is particularly good for the body, the coarse fiber can help digestion, reduce the burden of the patient's stomach. Patients can also eat more berries, such as apples, oranges and so on, which contain some substances to improve the patient's flexibility.

Third: eat more cellulose containing vegetables and fruits to promote intestinal peristalsis and prevent constipation. Wheat bran is the best source of non degradable cellulose. It is recommended to take at least 20-25 grams of cellulose per day. Fish, meat, milk, eggs and other high protein food will seriously affect the drug absorption, but also contains indispensable nutrients, can not eat.

matters needing attention

In conclusion, in addition to eating food to control or treat their own condition, Parkinson's patients can also be treated by drug therapy, surgical treatment and other ways. Of course, no matter how the process of treatment, according to the doctor's instructions.