What does urticaria eat more good?

summary

Urticaria is a problem that many patients with sensitive skin are very concerned about. Now the drugs on the market for the treatment of cholinergic urticaria should be very clear in everyone's heart. There are really many treatments. Seeing the dizziness of patients' friends, we don't know what to choose. The choice of drugs for the treatment of urticaria is very important, the following I will take more about urticaria what good? Let me tell you this.

What does urticaria eat more good?

First: livestock, poultry, fish, seafood: acute attack, if the inducer is not sure, should try to vegetarian, in order to prevent aggravation of the disease. Chronic patients, especially those with deficiency of Qi and blood, can eat some food to replenish qi and blood, among which lean meat, snake meat, Monopterus albus and soft shelled turtle are the most suitable.

Second: urticaria wind cold type Fangfeng Suye pig lean meat soup: Fangfeng 15g, Suye 10g, white moss skin 15g, pig lean meat 30g, ginger 5. Wrap the first three herbs with clean gauze and cook the soup with lean pork and ginger. When cooked, remove the herbs and wrap them. Drink the soup and eat lean pork.

Third: urticaria wind cold type ginger Guizhi porridge: ginger 10 pieces, Guizhi 3 grams (Research end), japonica rice 50 grams, brown sugar 30 grams, cooked porridge food, 1-2 times a day.

matters needing attention

The dietary restriction of urticaria should be cautious, because the cause of urticaria is more complicated than acute, and the food factor is not very important. Some dried fruits, such as walnuts, beans, peanut butter, chocolate, coffee, lemon drinks are not uncommon. For urticaria, especially chronic patients, we must carefully and patiently find the most likely cause.