Can vitiligo patients eat shrimp

summary

My father-in-law recently had a lot of white spots on his body. After he was sent to the hospital for examination, he learned that he had vitiligo. The doctor said that in addition to treatment, he should pay more attention to his diet. Today, my father-in-law said that he wanted to eat shrimp, but we don't know if he can. Now let's take a look at popular science. Can vitiligo patients eat shrimp.

Can vitiligo patients eat shrimp

First: Patients with vitiligo should not easily eat shrimp, pay more attention to healthy diet, otherwise, it will lead to the aggravation of vitiligo disease, which is not conducive to the treatment of vitiligo. In life, especially the diet of vitiligo, we need to be particularly cautious. Shrimp has a calming effect, can treat neurasthenia, autonomic nerve dysfunction has a good effect. However, shrimp can cause some skin diseases, and eating shrimp in daily life can cause some allergic reactions. Therefore, patients with vitiligo should be careful to eat shrimp.

Second: to eat less spicy food, such as wine, pepper, raw garlic, mutton, fish and shrimp and other seafood, fruits rich in vitamin C, such as oranges, oranges, grapefruit, kiwi fruit, tomatoes, hawthorn, red bayberry and so on. You can eat more peanuts, black sesame, black beans, nuclear peach, bean products and animal liver, which are good for the disease. In addition, it is suggested that patients should go to the regular vitiligo clinic in time Wind professional hospital detection and treatment, so as not to delay the disease.

Third: shrimp belongs to seafood, with certain allergens, is a kind of hair, so it's better not to eat. Vitiligo patients should pay attention to: maintain a cheerful and open-minded mind, avoid anxiety, worry, sorrow, anger and other adverse emotional stimulation. Establish a good daily routine, to avoid the body clock disorders, neuroendocrine disorders. Eat more nuts, beans and bean products, black sesame, animal liver, etc. Absolute prohibition of fish and shrimp seafood, no drinking. Avoid excessive intake of vitamin C, do not eat or eat less foods rich in vitamin C, such as tomatoes, apples, oranges, etc. Don't eat spicy food. Avoid trauma, friction and compression. Avoid prolonged and intense sunlight exposure. Strengthen physical exercise, improve body immunity, avoid cold, fever, tonsillitis. Avoid contact with phenols and phenolic compounds.

matters needing attention

Shrimp may cause allergies, it is recommended that patients with vitiligo or do not eat better, vitiligo patients usually pay special attention to diet, it is best to eat more fresh fruits and vegetables, as well as bean products, animal viscera and so on, we must pay attention to diet light, do not eat greasy spicy food.