What food does lung cancer patient eat good

summary

A neighbor of mine is a veteran smoker for many years. He often coughs, but he has not attracted much attention. Recently, he went to the hospital for examination and got lung cancer. Patients with this disease should be treated as soon as possible. Next, I will tell you about the food for lung cancer patients.

What food does lung cancer patient eat good

First, patients should pay attention to eat more fresh vegetables and fruits, such as green, yellow, lemon, asparagus, almond dew, water chestnut, red dates, garlic, red vegetables and black fungus, which are tumor suppressants and can block the formation of cancer cells.

Second: the diet of advanced lung cancer is suggested to be light, and the treatment is mainly symptomatic. If the body can't tolerate chemotherapy, you can try traditional Chinese medicine or folk prescription. If the alcohol is not allergic, you can try the Northeast Wujia Qingpi walnut wine, and the effect is OK.

Third: eat fresh fruits and vegetables, fresh grain, do not eat factory produced food, these foods in addition to preservatives, there are many other additives, as well as storage and transportation of pollutants, do not drink bottled water, in fact, cold water is out of date.

matters needing attention

Hair loss, local itching and pigmentation will appear after 3-4 weeks of radiotherapy. The patient is advised to pay attention to clean and dry skin, regularly check whether the radiation field mark is clear, do not use alkaline soap and thick towel to wipe, avoid hot and cold stimulation, prevent sun exposure and hand scratching. Pay attention to observe whether the patient has muscle atrophy, move the limbs regularly, turn over and wipe the back regularly, and massage the compressed parts and bone protuberance at any time to prevent the occurrence of bedsore.