How should female genital herpes be treated

summary

As we all know, genital herpes is a highly infectious sexually transmitted disease, many people in real life do not pay attention to the prevention of genital herpes. For female genital herpes how to treat the problem, I'll tell you.

How should female genital herpes be treated

Method 1: the purpose of oral medicine therapy is anti-inflammatory and antipruritic. Antihistamines and tranquilizers are commonly used. In acute stage, calcium, vitamin C and sodium thiosulfate can be used for intravenous injection, or procaine can be used for intravenous blocking. For patients with acute generalized eczema who have no obvious effect of various therapies, short-term use of corticosteroids should be considered. Once the acute symptoms are controlled, it should be reduced and removed as appropriate, so as to prevent the adverse reactions caused by long-term use of corticosteroids. Antibiotics should be added in case of infection.

Method 2: the proper dosage form should be selected for local treatment, and the external use drugs should be clean, antipruritic, antibacterial, anti-inflammatory, astringent and keratin promoting agents according to the needs and the characteristics of the rash.

Method 3: antiviral drugs, such as acyclovir, ribavirin, ganciclovir, etc., were generally treated for 7-14 days, and the treatment period could be extended for patients with frequent recurrence;

matters needing attention

Pay attention to healthy and reasonable diet, reasonable diet for genital herpes has a more obvious effect. The fishy food is also not allowed to eat. For example, seafood, fish, shrimp and crab, beef and mutton (it's better to eat less, not eat). Eating foods rich in vitamins and proteins is helpful to the recovery of diseases, such as fresh vegetables, fruits, milk and eggs. Patients with condyloma acuminatum should eat yoghurt, garlic, mushroom, apple, barley, ginger, grape, straw mushroom, onion, tea, peach, cauliflower, asparagus, tremella, balsam pear, carrot, spinach, sweet potato, aquatic shellfish, Lentinus edodes, fresh radish, ginseng, royal jelly, Yumi, tomato, sweet potato, apricot, kiwi fruit, honey or royal jelly.