What should nasopharyngeal carcinoma patients eat more

summary

What can nasopharyngeal carcinoma patients eat? In the daily diet, many foods have anti-cancer effect, so which foods are suitable for nasopharyngeal carcinoma patients to eat? Let's get to know.

What should nasopharyngeal carcinoma patients eat more

1. The nutritional value of red jujube is very high, which can supplement the bad state of the body and resist disease better. It can nourish the spleen and stomach, replenish qi and blood, and is also rich in vitamin B, C, P and carotene, especially vitamin C and P, which rank the first in all fruits. Foreign scholars have analyzed that jujube contains a group of triterpenoids, which are effective components of anti-cancer. There are also studies that jujube is rich in cyclic adenosine monophosphate, which has anticancer effect. Therefore, jujube is a kind of anti-cancer fruit. In the folk, many cancer patients after surgery, radiotherapy or chemotherapy, often eat jujube porridge, or simmer jujube with Astragalus, 10 jujubes a day, raw Astragalus 30 grams, a total simmer. It is beneficial to improve immune function, strengthen physique and prevent tumor recurrence and metastasis. 　

2. Strawberry is rich in nutrition among many fruits. It is also found that strawberry is suitable for patients with nasopharyngeal carcinoma, tonsillar cancer, laryngeal cancer, lung cancer and other cancer patients during radiotherapy. It can produce body fluid and quench thirst, moisten lung and cough, benefit throat and throat, relieve radiation reaction, alleviate disease and help rehabilitation. Gary, a pathologist at Ohio medical school, reported in business week. Stoner and John, a plant geneticist at the Agricultural Research Institute. Maas found that tannin contained in strawberry can protect human tissues from carcinogens, which is beneficial to the prevention and treatment of cancer.

3. Apple experts say that apple is rich in vitamins. If patients often eat apple, it can reduce the cholesterol content in the intestinal tract, increase the amount of feces, and reduce the incidence of rectal cancer. At the same time, apple is rich in pectin, which can destroy the radioactive gas, the pollutant of cancer treatment, thus reducing the formation of cancer.

matters needing attention

Avoid eating salty, smoked, roasted and salted food. 2. Quit smoking alcohol and avoid spicy food. 3. Do not eat too dry and rough food.