How to treat advanced pancreatic cancer

Update Date: Source: Network

summary

Many diseases in our life worsen due to people's carelessness, and even some diseases will develop into cancer, which will bring great pain to the physical and mental health of patients, and also bring great harm and heavy economic burden to family members. For example, pancreatic cancer is a disease that brings great harm to patients. Pancreatic cancer is a common pancreatic tumor, It is a kind of digestive tract malignant tumor with high degree of malignancy and difficult diagnosis and treatment. Therefore, we should have health awareness, pay more attention to our own physical changes and stay away from disease. Now let's talk about it.

How to treat advanced pancreatic cancer

First, the treatment of advanced pancreatic cancer is mainly based on traditional Chinese medicine, because the operation and radiotherapy and chemotherapy in western medicine have no value for patients, and even bring great harm to the patient's body, while the side effects of traditional Chinese medicine are small, and the purpose of treating and suppressing cancer can be achieved by regulating the body.

Second: dietotherapy is an important part of traditional Chinese medicine, so patients can make some food under the guidance of doctors, such as Forsythia shepherd's purse soup, gardenia kernel medlar porridge, shepherd's purse bean curd soup, pig pancreas kelp soup, etc. These foods make use of the efficacy of the ingredients themselves, which is beneficial to treatment.

Third: Traditional Chinese medicine believes that emotional discomfort is an important factor for people to get sick, so patients should have a peaceful attitude, correctly understand the disease, live a positive and optimistic life, mainly in light nutrition, eat less greasy and stimulating food, and prohibit drinking.

matters needing attention

Patients must avoid overeating. Patients with advanced pancreatic cancer should develop good eating habits and avoid overeating. Therefore, the diet of patients with pancreatic cancer after surgery should be used to replenish qi and blood, strengthen spleen and stomach, such as glutinous rice, red beans, broad beans, yam, medlar, light vegetables, fig, hazelnut, milk, water chestnut powder, etc.