What food does myocardial ischemia anoxia eat good?

Update Date: Source: Network

summary

Myocardial ischemia is a serious disease, which is a common cardiovascular and cerebrovascular disease. Although myocardial ischemia is a relatively light disease in the heart and brain vessels, but for patients, when suffering from the disease must be treated in a timely manner, if not cause attention, not treatment, myocardial ischemia and hypoxia, what food to eat? Let's talk about it

What food does myocardial ischemia anoxia eat good?

All kinds of Cereals, especially coarse grains. Bean products. Vegetables, such as onion, garlic, broccoli, mung bean sprouts, lentils, etc. Bacteria and algae, such as mushrooms, fungus, kelp, laver and so on. All kinds of melons, fruits and tea.

Lean meat, including lean pork, beef and poultry (peeled). Fish, including most river and sea fish. Vegetable oils include soybean oil, corn oil, sesame oil, peanut oil, fish oil and olive oil. Milk, including defatted milk and its products. Eggs, including egg white and whole eggs (2-3 per week).

Especially high-fat food, especially difficult to digest, can greatly increase the burden on the heart, so that abdominal flatulence, diaphragm position increased, thus limiting the normal contraction and relaxation of the heart. In addition, due to the need of digesting food, the whole body blood is more concentrated in the gastrointestinal tract, which makes the blood supply of the plug artery more insufficient, thus aggravating the myocardial ischemia and hypoxia. Even induce angina pectoris, myocardial infarction and then endanger life.

matters needing attention

A small number of meals, avoid overeating, dinner should not eat too full, otherwise easy to induce acute myocardial infarction. No alcohol. Alcohol can accelerate heart rate and aggravate myocardial hypoxia, so alcohol should be forbidden. Ensure the supply of necessary inorganic salts and trace elements.