Can allergic rhinitis eat seafood

summary

Everyone of us does not want to get sick, especially atrophic rhinitis, because many patients are not completely cured after treatment, sometimes good and sometimes bad, always recurrent. The appearance of atrophic rhinitis is bound to bring a lot of influence to our life. When this disease occurs, we should pay attention to some conditioning methods, effectively defend, avoid aggravation of the disease, and reasonably carry out diet treatment. Then, let's take a look at allergic rhinitis. Can we eat seafood?

Can allergic rhinitis eat seafood

First: allergic rhinitis can eat seafood. Seafood? Ginger and walnut drink. Ginger 3 grams, walnut 10 grams. Wash the ginger and cut into slices. Add 500 ml of water into the pot and boil for 20 minutes. Then add ginger slices and cook for another 5 minutes.

Second: Shenxian porridge. 100 grams of glutinous rice, 5 grams of ginger, 7 pieces of onion, 10 ml of rice vinegar. Glutinous rice and ginger with water porridge, porridge will be cooked into scallion, and finally add rice vinegar, slightly cooked.

Third: Flavored yam cake. Yam 250 grams, Psoralea 30 grams, 250 grams of flour, brown sugar amount. Stir fry the Psoralea corylifolia and grind it into powder. Peel and mash the yam and grind it into mud. Mix it with flour, water and brown sugar. Bake it into pancakes.

matters needing attention

Attention should be paid to this disease: in autumn and winter or during the period of influenza, daily care for rhinitis should go out to wear masks, avoid public gatherings, avoid going to public places as far as possible, isolate the patients, and disinfect the polluted room with white vinegar fumigation.