Can white spot disease of shrimp be eaten

summary

Vitiligo is a common acquired localized or generalized skin depigmentation disease. However, the mechanism is still unclear. It can occur in all parts of the body, common in finger back, wrist, forearm, face, neck and around genitalia. It can also occur in female vulva, especially in young women. Can white spot disease of shrimp be eaten? What does leukoplakia eat? What can't you eat?

Can white spot disease of shrimp be eaten

First, shrimp white spot disease can not eat, White Spot Syndrome Baculovirus complex mainly shrimp hematopoietic tissue, connective tissue, before and after intestinal epithelium, blood cells, gills and other systems for infection and destruction.

Second, white spot disease eat black fungus, kelp, sea cucumber, celery, eggplant, Chinese toon tooth, Hu Taoren, turtle, amaranth, leek, Nostoc flagelliforme, black rice, elm leaves, all have the effect of prevention and treatment of vitiligo, can be often eaten.

Third, white spot disease usually eat some foods containing tyrosine and minerals, such as meat (beef, rabbit, pig lean meat), animal liver, eggs (eggs, duck eggs, quail eggs), milk (milk, yogurt), fresh vegetables (radish, eggplant, kelp, etc.), beans (soybeans, peas, mung beans, bean products), peanuts, black sesame, walnuts, raisins, snails, clams and other shell foods.

matters needing attention

Pay attention to avoid strawberries, waxberry, hot and sour food and chicken, sheep and other hair. Should not eat chili, wine, beer or Baijiu, and tomatoes, because tomatoes contain a lot of vitamin C. Vitamin C can interrupt the synthesis of melanin and prevent the regeneration of melanin.