What vegetable does lung cancer eat

summary

Lung cancer is a systemic disease, which can consume a lot of nutrients in the process of growth. Combined with surgery, radiotherapy and chemotherapy, it will bring a series of nutritional disorders and metabolic disorders to patients, resulting in malnutrition and reduced body resistance. The ancients believed that many diseases were "divided into three parts for treatment and seven parts for nourishment". Therefore, the health care of cancer patients is a very important issue. After treatment, it has improved a lot. How much do you know about what vegetables to eat for lung cancer? So in order to prevent this situation, let me introduce to you what vegetables to eat for lung cancer.

What vegetable does lung cancer eat

First: need to eat high quality protein, high nutrition, low fat, low cholesterol food. High fat food will aggravate the condition of patients with advanced lung cancer, while low-fat food can relieve the symptoms of nausea, dizziness and palpitation of patients, so as to ensure that patients with lung cancer have nutrition intake without accelerating the proliferation of cancer cells.

Second: eat foods rich in vitamins. Vitamin can enhance the body's resistance and immunity, for patients with advanced lung cancer, it is very necessary. Patients can take in fresh vegetables and fruits every day. If necessary, they can take them with multivitamin tablets to enhance their resistance.

Third: avoid spicy, oily and salty food, quit smoking and drinking, and do not eat mutton, fish and other hair products. Don't add more cinnamon, pepper and other condiments in the dishes, only a small amount. Eat more food that can enhance the body's anti-cancer function, such as mushrooms, and eat more food that can connect channels, such as Auricularia auricula.

matters needing attention

Warm tips: the appropriate diet for lung cancer patients can be made according to the influence of diet. Nutritious food is black chicken, sesame oil and honey; eat sweet potato, mushroom, moldy food to stay away from; fresh fruits and vegetables benefits more, grapes, oranges and carrots; black and white fungus plus lotus seeds, soybean and dairy products, garlic paste; coarse grains and fine grains with the best fiber food; red dates with Coix lacryma jobI.