Dietary attention to alcoholic liver disease

summary

What should alcoholic liver patients pay attention to? Drinking too much, in the long run, will lead to alcoholic liver disease, is a common chronic liver disease, alcoholic liver as the name suggests is with a large number of alcohol has a certain relationship, and the diet in life do not pay attention to may lead to the formation of alcoholic liver, so the diet of alcoholic liver needs special attention.

Dietary attention to alcoholic liver disease

1. Absolute smoking cessation, alcohol, alcohol liver diet, the first focus is absolute prohibition, including less alcohol. The smoke poison also has the damage to the liver cell, had better not smoke. Other irritant food and chili, green onion, mustard also need to use less or not. 　　

2. Attention to stimulate the appetite of patients with appetite, not only rely on the necessary drugs, but also pay attention to the use of attractive food. The food preparation should be diversified as far as possible, the raw materials should be fresh, and the cooking should make the food have good color, taste and flavor, so as to cause appetite, promote digestion, and ensure the comprehensive nutrition needed by patients. Because the appetite and digestive ability of patients with alcoholic liver disease are relatively poor. 　　

3. It is necessary to control the protein intake. 30-40g of high valence protein in the daily diet can meet the needs of patients. Fish, lean meat, eggs, beans, milk, etc. are ideal protein foods, which can be used alternatively. Due to the decrease of liver function in protein metabolism and the treatment of ammonia substances produced by protein decomposition, the protein content in the diet of patients with advanced alcoholic liver disease should be adjusted regularly according to their condition. When they have the tendency of hepatic coma, they should immediately adopt a low protein diet, no more than 20G per day.

matters needing attention

In order to meet the requirement of carbohydrate, the daily intake of sugar should not be less than 300-400g. The main source of sugar should be rice and pasta. Do not use too much monosaccharide and sweets. As the liver function of patients with alcoholic liver disease has been damaged, excessive use of sugar to protect the liver can easily lead to obesity and aggravation of symptoms. At the same time, it is easy to lead to hyperlipidemia, arteriosclerosis and diabetes, from alcoholic liver to fatty liver.