What food does lung cancer eat good

summary

What food to eat for lung cancer is undoubtedly the most headache for lung cancer patients and their families. Let's answer this question to let lung cancer patients know what food to eat for lung cancer.

What food does lung cancer eat good

First of all, we should eat fungus, tomato, carrot, mushroom, peanut, lily, jellyfish, almond, lotus seed, pear, water chestnut, banana, milk, soybean, animal liver, etc. Avoid eating chicken, hairtail, pepper, leek, etc.

Secondly, surgery can only remove the visible lesions. Cancer is a disease of the whole body, but there are still residual cancer or regional lymph nodes. Due to the damage of vital energy caused by surgery, the probability of recurrence and metastasis is very high. It is suggested that comprehensive treatment with Chinese herbal medicine is the best way to improve immunity and kill residual cancer cells.

Finally, spicy and other can not eat, can be summarized as four points (1) avoid smoking, wine. (2) Avoid spicy food: onion, garlic, leek, ginger, pepper, pepper, cinnamon and so on. (3) Avoid fried, barbecue and other hot food. (4) Avoid greasy, sticky and phlegm producing food.

matters needing attention

Lung cancer eat what food is good, as long as according to the above food to eat, usually pay attention to rest, don't be too tired, listen to the doctor, have time to do aerobic exercise, go to see fresh food, keep happy mood.