What should psoriasis avoid

Update Date: Source: Network

summary

Psoriasis patients have a lot of dietary taboos, many things can not eat, eat easy to aggravate the disease, since the cousin suffering from psoriasis, now has quit smoking and alcohol, tell you, psoriasis patients need how to avoid it!

What should psoriasis avoid

Food one: irritant food will aggravate the disease. After getting psoriasis, you should eat less ginger, coriander, kohlrabi, Toona sprouts and pepper. These foods can stimulate the skin and aggravate the inflammation.

Food 2: hot food should also be eaten less. In the usual psoriasis diet, for some edible warm mutton, shrimp, beef food, patients had better not eat, because such food has serious consequences for patients with skin erythema irritation, because these hair contains a lot of arachidonic acid, which is very harmful to the patient's skin and can lead to skin irritation Inflammations occur.

Food 3: there are also some foods that can't be eaten, and some spicy foods, such as prickly ash, pepper, fennel, cinnamon, mustard, incense pile, pepper and so on, which are very irritating to your skin. Therefore, when eating, don't eat these foods, so as not to cause your own serious disease.

matters needing attention

Patients with psoriasis diet should be light, you can eat more fresh vegetables, such as spinach, Chinese cabbage can eat, especially good for the body, cabbage is warm, with antipyretic, tranquilizing effect, but spicy food, tobacco and wine are not to be touched.