What does the food that fights lung cancer have

summary

Lung cancer is a common cancer in our life. Men are more likely to get sick than women, which is very harmful to the body. People die of lung cancer every day, and the mortality rate is very high. People are also very scared about lung cancer. After taking a lot of drugs, they are a little better. They have been treated by experts and doctors, and their condition has been controlled. What's more, anti lung cancer food What do you have? Do you know? Today, let me learn about the anti lung cancer food with you.

What does the food that fights lung cancer have

Food 1: patients will be very painful during radiotherapy, so we must pay attention to the diet. Scientific diet is very important for the treatment of lung cancer patients. It can not only enhance the body's resistance to disease, but also relieve the discomfort caused by the disease. Lung cancer patients usually need to eat more foods that enhance the body's immunity and anti lung cancer effect, such as coix seed, sweet almond, yam, jujube, mushroom and walnut And so on.

Food 2: if patients have symptoms of cough and phlegm, they should eat more food with the effect of resolving phlegm and relieving cough, such as ginkgo, radish, mustard, almond, orange peel, kelp, laver, wax gourd, towel gourd, sesame, walnut, light vegetable, peach, orange and other vegetables and fruits, the effect is good.

Food 3: if patients with lung cancer have fever during radiotherapy, they can eat a proper amount of cucumber, wax gourd, balsam pear, eggplant, watermelon, pineapple, pear, etc., which can prevent and alleviate the disease. In addition, lotus root, lotus seed, kelp, tofu, milk, crucian carp, etc. have a certain effect on the symptoms of hemoptysis.

matters needing attention

Warm tips: get lung cancer disease, three meals a day to be reasonable arrangement! Clinical confirmed that lung cancer patients in postoperative if there is a reasonable diet structure can effectively promote the recovery of patients as soon as possible, supplement due to surgery or chemotherapy caused by the body immunity and leukopenia. Usually, the body of patients with lung cancer after surgery will become particularly weak, and the treatment effect needs to be particularly stable, so after surgery to supplement adequate nutrition can promote the rapid recovery of the patient's body, and lung cancer postoperative diet should be to supplement adequate nutrition as the main purpose, in order to improve the patient's physical quality, enhance resistance, and effectively prevent the invasion of tumor cells And metastasis, delay the appearance of cachexia, enhance the surgical tolerance.