What vegetable does vitiligo eat well

summary

My aunt upstairs, my mother has a very good relationship with her, recently heard that she was sick, got vitiligo, but recently slowly improved, do you want to know what vegetables vitiligo eat? Today, let me tell you what vegetables to eat for vitiligo.

What vegetable does vitiligo eat well

Diet one: eat less food with more vitamin C. Vitamin C can reduce the level of serum copper and serum copper oxidase, affect the activity of tyrosinase and interfere with the synthesis of skin melanin.

Diet 2: avoid eating onion, garlic, fish, shrimp, mutton, bamboo shoots, pickles, pepper, wine. In addition, patients with vitiligo in peacetime should also avoid eating spinach, this is because the oxalic acid contained in spinach can cause its skin itching more strongly. Stimulating food will stimulate sebum secretion more vigorously. When sebum is blocked in pores and is not easy to be discharged, bacteria will take advantage of the situation and multiply in nutrient rich pores, eventually causing inflammation

Diet three: cherry, white spot disease patients should not eat more. Cherry is rich in vitamin C, vitamin C in melanin metabolism process, can make melanin production is interrupted, aggravate the disease of white spot.

matters needing attention

Spicy food is more stimulating to the body, which will cause instant decrease of body immunity. In pregnancy should eat less pepper, cumin and other food. Some snacks are spicy, such as spicy instant noodles, which are not suitable for pregnant women. In fact, eating instant noodles during pregnancy itself is a very incorrect behavior. Even if it's not spicy instant noodles, pregnant women should not eat them. Stop eating this kind of food can reduce the probability of vitiligo.