Can liver cancer terminal eat lotus root

summary

The emergence of advanced liver cancer has brought serious damage to the body of patients, and even seriously affect the lives of patients, so we should stay away from the disease, so we must do a good job in this aspect of diet prevention in advance, so that we can greatly reduce the incidence of the disease. So can liver cancer terminal eat lotus root? Let's get to know the problem.

Can liver cancer terminal eat lotus root

First: late liver cancer can eat lotus root. Replenishing qi and nourishing blood: most patients with liver cancer after operation suffer from general fatigue, limb soreness, poor appetite and self perspiration due to injury of Qi and blood. Edible crucian carp soup, black chicken soup, ginseng tea, longan, tremella, turtle.

Second, most patients with advanced liver cancer are in a state of systemic failure and have difficulty in eating. They should mainly focus on strengthening the body. In addition to increasing nutrition, they often use Panax quinquefolium or white ginseng to soak in water to enhance the function of their organs.

Third: it is advisable to eat more foods with soft and hard structure, anti liver cancer effect, such as red bean, coix lacryma jobI, jujube, Undaria pinnatifida, Artemisia selengensis, kelp, Scapharca subcrenata, eel, turtle, loach, etc.

matters needing attention

Through the study of the above information, we must know whether we can eat lotus root in the late stage of liver cancer, especially in patients with advanced liver cancer, we should adhere to a low salt diet. Patients with ascites should pay special attention to diet, control sodium intake, low salt diet.