What are the early symptoms of pharyngitis?

summary

In clinical medicine, pharyngitis is a kind of nonspecific inflammation that occurs in the pharynx. Generally speaking, the main causes of the disease are fatigue, tobacco and alcohol, cold, decreased resistance, virus and bacterial infection. The early symptoms of pharyngitis include pharyngeal pain, nausea, thickening of pharyngeal mucosa, chills, headache and loss of appetite. Patients must pay attention to timely medical treatment, must not delay the condition, usually to drink more water to improve pharyngeal inflammation. Patients should adhere to the principle of early detection and early treatment to avoid more serious situation.

What are the early symptoms of pharyngitis?

First: patients usually should pay attention to eat more fresh vegetables and fruits, such as cucumber, celery, potatoes, cabbage, rape, radish, carrots and tomatoes and other vegetables, should also eat more apples, bananas, pineapples, pears, peaches and other fruits, these foods are rich in vitamins, good for the body.

Second: patients should pay attention to often open the window ventilation, keep the indoor air fresh, and this is also conducive to the prevention of upper respiratory tract infection, usually they should pay attention to keep warm, add clothes with climate change, also need to strengthen exercise, prevent cold, so as to effectively prevent the symptoms of pharyngitis.

Third: because pig's hoof, milk, beans, bean products, lean meat, fish, eggs and animal liver and other foods contain a lot of nutrients, can give patients to supplement physical strength, strengthen the physique, so patients can eat more, but to eat properly, avoid overeating, is not conducive to the recovery of the disease.

matters needing attention

Because pig's hoof, milk, beans, bean products, lean meat, fish, eggs and animal liver contain a lot of nutrients, which can supplement the physical strength and strengthen the physique of patients, so patients can eat more, but they should eat properly to avoid overeating, which is more harmful to the recovery of the disease.