What reason is eating shrimp crab allergy?

Update Date: Source: Network

summary

Crab is not only tender and delicious, but also rich in nutrition and protein. In addition, crabs are also rich in glutamic acid, glycine and other essential amino acids. Shrimp allergy is related to the individual's constitution, is caused by the abnormal immune system, there is no big problem, try to avoid eating shrimp. What reason is eating shrimp crab allergy? Let's talk about it

What reason is eating shrimp crab allergy?

Reason 1: This is a kind of skin disease, you need to recuperate slowly. Try not to eat high protein food, seafood, shrimp, crab, oysters and other seafood. Stay away from alcoholic beverages during illness. There must be sufficient rest, normal work and rest time, light diet, once the rhythm of life is disordered, it is easy to relapse.

Reason 2: if you don't eat much, allergy is not very serious, you can appropriately eat some food containing vitamin C, and appropriate calcium tablets can relieve symptoms. Drugs can take chlorpheniramine or cetirizine.

Reason 3: severe cases can be treated with appropriate antiallergic drugs, such as vitamin C, calcium gluconate, prednisone, etc. generally four kinds of antiallergic drugs are combined, and the effect is better. In the future, try to eat less seafood. If it's convenient, do an allergen test to see which substances are allergic to, so as to prevent it.

matters needing attention

If we are allergic to these seafood foods, we can eliminate them from the root by eating less or not. Before your allergy is completely good, you must pay attention to your diet, such as eggs, Porphyra, kelp, squid and other seafood foods that are easy to cause allergies. It's better not to eat or eat less, otherwise the allergy will become more and more serious. Patients must pay attention to this.