What food does cheilitis eat

summary

Cheilitis refers to various types of chronic non infectious inflammation that occur in the lip red, lip mucosa. The food of cheilitis patient should be light and gentle, do not eat pungent fat sweet food, in order to prevent the stimulation of the lip and the accumulation of heat in the spleen and stomach. So, what food does cheilitis eat?

What food does cheilitis eat

First, soybean sprouts are rich in vitamin B2, which can effectively prevent and treat cheilitis caused by vitamin B2 deficiency. Patients with cheilitis who eat more soybean sprouts can not only effectively improve the symptoms of cheilitis such as chaps, peeling and dryness, but also enhance immunity, so as to help the body recover.

Second, carrots are rich in carotene, vitamin B1, vitamin B2, folic acid, calcium and other nutrients. Carrot has the effect of moistening the skin and strengthening the body resistance. Cheilitis patients eat more, can effectively alleviate the symptoms of dry lips, peeling.

Third, although tomato is a kind of common food, it has rich nutritional value. Tomato contains "lycopene", which can inhibit bacteria. Vitamin B2 can effectively treat angular stomatitis, cheilitis and other diseases. Patients with cheilitis can effectively improve the symptoms of chaps and desquamation, and accelerate the recovery of the body.

matters needing attention

To strengthen the care of lips, both men and women should use lip balm to protect their lips. Try to add colourless lipstick with less irritating ingredients. People with allergies will use a cotton swab to smear sesame oil or honey on their lips, and they can also play a good moisturizing role.