What's the reason for singing

Update Date: Source: Network

summary

I suffer from xerostomia. I always feel thirsty. It's too common in our daily life. My throat is dry, and it's not just monotonous lips. I usually don't drink much because of xerostomia, because ordinary people are more tired and thirsty when they drink, not to mention me. I'm suffering from this disease now. I feel very sad. If the weather is a little hot, it's even more so. I feel my voice is smoking. I want to know how to treat xerostomia? Do I always have any way to be careful? Let's take a look at the following.

What's the reason for singing

First: 1 xerostomia is a one-sided feeling, suffering from xerostomia is generally accompanied by dry lips, dry throat and other manifestations. Xerostomia patients usually have a burning sensation when swallowing monotonous food such as biscuits. There is no specific treatment plan for xerostomia, generally in the usual days to pay more attention to reduce.

Second: Patients with xerostomia should always drink more water. Drinking water is very important for patients with xerostomia. Instead of drinking a lot of water at one time, you should drink water several times and drink less every time. Only in this way can you alleviate the phenomenon of xerostomia, rather than temporarily quench thirst. three

Third: dry mouth patients in the usual days should also eat fresh fruits and vegetables. Diet should be as light as possible, not too salty, as little salt as possible. In addition, you can take Liuwei Dihuang pill or Zengye Decoction at the doctor's suggestion. These two drugs can nourish yin and generate fluid, and reduce xerostomia.

matters needing attention

In the usual staple food, we should pay attention to the relationship between dry food and thin food. That is to say, we should not eat dry rice often, or eat porridge or soup all the time, but should eat mixed food. Soup food can be eaten a little more, not too salty, and it is best to eat when the food is not very hot. Eat more sour fresh fruits and vegetables, such as hawthorn, apricot, kiwi.