How to regulate diet in patients with liver cirrhosis

summary

We all know the harm of liver cirrhosis, but many people around us suffer from this disease. After suffering from liver cirrhosis, the damage to the liver is great. We should pay attention to the diet of this disease, effectively regulate the disease, then, how to regulate the diet of patients with liver cirrhosis? Let's pay attention to it.

How to regulate diet in patients with liver cirrhosis

(1) Reasonable arrangement of protein intake to prevent the occurrence of hepatic encephalopathy. Have a little every day to balance the protein diet. But the protein intake should not be excessive, otherwise it will be counterproductive.

(2) Eat fat in moderation. Due to the insufficiency of pancreatic function and the decrease of bile salt secretion, nearly half of the patients with liver cirrhosis have fatty diarrhea and poor absorption of fat. Therefore, in order to increase the calories of patients, fat is not easy to limit too strictly, should be based on vegetable oil.

(3) Sufficient carbohydrate can make the body store enough liver glycogen and prevent the damage of toxin to liver cells. 350 ~ 450g starch food can be eaten every day.

matters needing attention

Patients should reasonably arrange protein, pay attention to fat intake, and control water, do not eat high salt food. If the patients can not be treated reasonably, it will also cause the emergence of liver ascites, which is more harmful to the liver. Therefore, we should pay attention to the conditioning methods in life, and effectively carry out health care.