Diet of patients with nephrotic syndrome

Update Date: Source: Network

summary

Nephrotic syndrome patients are often accompanied with gastrointestinal mucosal edema and ascites, which affect digestion and absorption. They should be fed a diet of easy digestion, light and semi liquid. A large amount of urinary protein is lost in nephrotic syndrome, and the body is in a state of protein malnutrition. Before the end of 1980s, they advocated a high protein diet (1.2 ~ 1.5 g / kg. D), However, animal experiments and observation of human kidney disease have confirmed that high protein diet can not correct hypoproteinemia, but can accelerate glomerular non-inflammatory sclerosis and limit protein uptake Intake can slow down the development of chronic renal damage. Therefore, we advocate a high-quality protein diet. What is the daily intake per kilogram of body weight? What are the diets of patients with nephrotic syndrome from 0.7 g to 1.0 g? What should we pay attention to?

Diet of patients with nephrotic syndrome

First, patients with nephrotic syndrome commonly used edible vegetables: tofu, Chinese cabbage, scallion (seasoning), cabbage, fern, Yuqian, square gourd, bergamot, mung bean sprouts, red heart sweet potato, kidney beans, gourd, kidney beans, Luffa, eggplant, cabbage, onion, wax gourd, pumpkin, zucchini, cucumber, cabbage, radish, bitter cabbage, beans, pepper (seasoning), taro, lentils, carrots, chrysanthemum, garlic, garlic, celery, leek, lettuce, Cauliflower, tomato, sweet persimmon, pepper, bean sprouts, lettuce, rape, yam, lotus root, mustard, garlic (seasoning), ginger, alfalfa, balsam pear, spinach, xuelihong, dried fungus, tremella, shepherd's purse, potato

Second, nephrotic syndrome patients with edema should be fed a low salt diet, so as not to aggravate the edema. Generally, the daily amount of salt is not more than 2G. Salted food is forbidden, monosodium glutamate and alkali are used less. When the edema subsides and the plasma protein is close to normal, the normal diet can be restored

Thirdly, patients with nephrotic syndrome often have hyperlipidemia, which can cause arteriosclerosis and glomerular damage, sclerosis, etc. Therefore, we should limit the intake of animal viscera, fat meat, some seafood and other foods rich in cholesterol and fat

matters needing attention

Nephrotic syndrome patients pay attention to one: do not particularly tired. 2: Don't eat more salty food. It's very important to pay attention to this point. People who don't have a normal diet should pay attention to it. But food without salt will affect appetite, should use low salt diet. After the edema and hypertension disappear, we can improve the ordinary diet, but it should also be light, not too salty. Steamed bread and soda biscuits also contain sodium, preferably not.