Can vitiligo eat potatoes

summary

My big cousin has been suffering from vitiligo for several years. There are several white plaques on her arms. When it is serious, there will be peeling symptoms. Vitiligo has brought a very serious impact on my big cousin's life. In daily life, my big cousin is relieved by diet therapy. Now I will talk about vitiligo We can't eat potatoes.

Can vitiligo eat potatoes

First of all, vitiligo can eat potatoes, in the diet to try to avoid taking vitamin C, eat less or do not eat vegetables and fruits rich in vitamin C. Such as green pepper, tomato, citrus, grapefruit, etc.

Secondly, patients with vitiligo should eat food rich in copper, if the body copper ion content increases, melanin production also increases. So we should eat more snail, clam, clam and other copper food.

Finally, Auricularia auricula, kelp, sea cucumber, celery, eggplant, Chinese toon tooth, Hu Taoren, turtle, amaranth, leek, Nostoc flagelliforme, black rice and elm leaves all have the effect of preventing and treating vitiligo, which can be eaten frequently. Avoid strawberries, waxberry, hot and sour food, chicken, sheep and other hair products.

matters needing attention

For patients with vitiligo this disease, should be actively treated, to persevere in the face of treatment, timely correction of bad habits, should pay attention to maintain the combination of work and rest, happy mood, excessive care about other people's eyes lead to mood depression will aggravate the disease, you can choose to cover the white spots, such as white spot covering liquid gaibailin to restore normal skin color, so as to alleviate the pain Psychological pressure.