What fruit does liver cancer patient eat good

summary

My aunt is a liver cancer patient, and now she is cooperating with the doctor's active treatment. Usually my aunt likes to eat fruit, so I want to know what fruit is good for liver cancer patients. Let's learn about it through the following introduction.

What fruit does liver cancer patient eat good

First, raspberries. Raspberry is rich in ellagic acid. Studies have found that ellagic acid can inhibit tumor growth and protect the body from carcinogens.

Second, grapes. Grape contains mineral calcium, potassium, phosphorus, iron, a variety of vitamins, which can fully supplement the body's energy. Resveratrol can prevent normal cells from canceration and inhibit the spread of malignant cells. Grape skin contains some anthocyanins, flavonoids, plant polyphenols and other anticancer substances.

Finally, apple. Apple is rich in vitamin C, polyphenols, flavonoids, natural chemical antioxidants, and can be extracted from apple with antioxidant, inhibit tumor cell proliferation and promote angiogenesis.

matters needing attention

Jujube is rich in vitamin A, B, C and other necessary vitamins and 18 kinds of amino acids and minerals. Among them, the content of vitamin C is high, and the content of vitamin P is also high. These two vitamins have certain anti-cancer effects. A lot of liver cancer patients will have different degrees of constipation, so when eating jujube, we should pay attention to the amount.