What does esophagus cancer eat good

summary

Recently, my grandfather was checked out of esophageal cancer, because the discovery of early, so early treatment, the effect of treatment is also better. After the operation, because patients with esophageal cancer have a lot of precautions in diet, I only chose my friend who is a doctor to eat something better. Now let me tell you what esophageal cancer patients should eat!

What does esophagus cancer eat good

The first: esophageal cancer diet, learn to choose vegetables: medicine and food have the same origin, some foods have the effect of food therapy and anti-cancer, and can be selected and applied pertinently. The food beneficial to digestive system tumor include leek, lily, Chinese cabbage, water shield, concanavalin, cabbage and so on. Food in daily life, such as garlic, green tea, bean products, are also good anticancer drugs. Esophageal cancer can eat more vegetables, and if you want to control the development of the disease, you can drink more green tea, in ordinary times you can eat some garlic.

The second: esophageal cancer patients need to pay attention to supplement enzymes to the body, eat ritamin enzyme cream, enzymes can help digestion and absorption of diet, at the same time contains nutrients can directly enter the body, balanced nutrition, enzymes can strengthen cells, prevent cytopathy, prevent disease progression, in addition, supplement enzymes can also enhance the physique. Esophageal cancer patients can eat more, high nutritional value, or some enzymes.

The third kind: the diet should be light, not addictive, eat more foods containing a lot of vitamins, trace elements and cellulose, add new vegetables, seafood, mushrooms, fruits and so on. Early esophageal cancer patients diet recuperation: in the diet, the main use of gastrointestinal maximum digestion and absorption capacity, as much as possible to supplement nutrients, in order to make the body strong. Eat more fresh food, supplement protein, vitamins, fat, etc. Esophageal cancer patients in the process of diet, it is best to eat some light food, such as some bean products or seafood, can improve the immune ability of patients with esophageal cancer, enhance physical fitness.

matters needing attention

Can not eat spicy, spicy, smelly, fishy stimulating food, which can also cause esophageal spasm, so that patients have discomfort. For patients with esophageal cancer who can not eat at all, we should adopt the method of intravenous high nutrition to input nutrients to maintain the needs of the patient's body. In the diet, the main attention should be paid to avoid choking, and do not force swallowing, otherwise it will stimulate local cancer tissue bleeding, diffusion, metastasis and pain. If suffering from esophageal cancer, do not ignore, must go to the hospital actively cooperate with the doctor treatment, and esophageal cancer in the early healing effect is better. Patients with esophageal cancer must avoid those foods with heavy taste or irritating food, which will aggravate the disease.