What good food does second liver small 3 this world eat?

summary

Many hepatitis B patients with small Sanyang have great psychological pressure, so we need to seize the time to treat them. If we take medicine, we are afraid of some side effects. If we don't take medicine, we are afraid that the disease will not be well controlled and worsen. We usually don't know what to eat is better for our health and what can't be eaten by hepatitis B patients. Therefore, we should pay attention to it in our life, What good food does the following talk about second liver xiaosanyang to eat concretely?.

What good food does second liver small 3 this world eat?

First, in order to recover their physical strength as soon as possible, many patients with liver cancer often take supplements such as ginseng and soft shelled turtle. These supplements should be appropriate. After hepatectomy, they should not eat too many nutrients and supplements. For example, ginseng wine can not be taken directly because of its complex composition.

Second: wolfberry can nourish the liver and kidney, nourish the liver and improve eyesight, or make tea, or stew, or boil porridge. Often eat walnuts, pistachios and other nuts, in order to soothe the liver qi, relieve anxiety.

Third: like tomatoes, cucumbers, carrots, cabbage, this kind of vegetables have a good detoxification, for the liver is the best choice for recuperation and liver protection. In addition, you can eat some monosaccharide and disaccharide foods that are easy to digest, such as glucose, sucrose, honey and fruit juice, to increase liver glycogen reserves.

matters needing attention

Hepatitis B patients should try to make up for the necessary vitamins from their diet. Some foods rich in vitamin A mainly include animal liver, milk, egg yolk, leek, baoxinlai, spinach, etc; The foods rich in vitamin C mainly include fresh vegetables, fruits, bean sprouts, etc; Foods rich in B vitamins mainly include beans, peanuts, fresh vegetables, yeast, animal meat, liver, etc; Because of the obstruction of bile excretion, hepatitis B patients should eat more spinach, cabbage, cauliflower, peanuts and other foods rich in vitamin K. At the same time, vegetables and fruits are also important sources of silicon, cellulose and trace elements. Therefore, it is suggested that hepatitis B patients should eat at least 500g of vegetables or fruits every day. In addition, because vitamins are not resistant to high temperature, we should try our best to prevent long-term stewing, and mainly eat raw or stir fry, in order to reduce the damage of vitamins.