What can eat treat gout

summary

Gout clinical features: hyperuricemia and urate crystallization, deposition caused by the characteristics of acute arthritis, gout stone, interstitial nephritis, severe joint deformity and dysfunction, often accompanied by uric acid urinary calculi. The etiology is divided into primary and secondary. So what can eat to treat gout?

What can eat treat gout

First of all, 250 grams of potatoes, 30 grams of vegetable oil, stir fry first, then add 30 grams of soy sauce, a small amount of salt until cooked, suitable for gout.

Secondly, you can mix soy sauce, sesame oil, salt, garlic paste and monosodium glutamate.

Finally, you can eat 250 grams of cabbage, add 20 grams of vegetable oil fried food. It should be taken regularly.

matters needing attention

Gout is a lifelong disease, no renal function damage or joint deformity, after effective treatment can generally maintain a normal life and work, but will not affect life. But if the treatment is not appropriate, repeated attacks of acute arthritis can cause greater pain. The quality of life of patients with joint deformity and nephrolithiasis will be affected. The prognosis of patients with severe renal impairment is poor.