How to eat gastric ulcer

Update Date: Source: Network

summary

Gastric ulcer is the most common type of peptic ulcer, which mainly refers to the tissue damage caused by the digestion of gastric mucosa by the digestive juice itself. Friends of gastric ulcer patients often show abdominal pain, nausea, vomiting and other symptoms. Gastric ulcer should pay attention to the usual diet conditioning, know how to eat is very important, so what kind of food is good for gastric ulcer? Here are a few simple methods introduced by Xiaobian, hoping to help you.

How to eat gastric ulcer

Eat less sweet and sour foods and fruits, such as apples and oranges. Eat less easily flatulent food, such as sweet potato, lotus root and potato with high starch content.

Eat more pumpkin, pumpkin contains protein, carotene, vitamins, there are cobalt, zinc and iron elements in pumpkin, cobalt is one of the important components of red blood cells in the blood; zinc directly affects the function of mature red blood cells; iron is the basic trace element of hemoglobin, these are good raw materials for blood.

Eat regularly in your daily life. Three meals a day, to choose easy to digest diet, avoid eating hard, cold, rough food with too much fiber, such as leeks, celery and so on. Every meal should not be too full, eat less snacks, so as not to increase the burden of the stomach.

matters needing attention

Gastric ulcer patients in the fruit aspect had better eat less watermelon, melon and other fruits, can eat apples and bananas and other fruits. If the ulcer is serious or there is a small amount of gastric bleeding, it should be liquid diet, such as batter, rice porridge, etc., which can not only provide more nutrition for patients, but also milk can neutralize gastric acid, which is conducive to hemostasis, but avoid meat soup, chicken soup and sweets, because they can promote gastric acid secretion, which is not conducive to ulcer healing.