What traditional Chinese medicine does glioma eat good

summary

Gliomas are tumors that occur in the neuroectoderm. Gliomas were more common in men, especially in glioblastoma multiforme and medulloblastoma. The number of males was significantly more than that of females. Gliomas mostly slow onset, from symptoms to treatment time is generally weeks to months, a few up to a few years, then gliomas eat what Chinese medicine?

What traditional Chinese medicine does glioma eat good

The diet of patients with advanced brain tumor should be light, eat more vegetables; avoid spicy and irritating products, such as ginger, garlic, leek, pepper, pepper, etc.; avoid tobacco and alcohol. Eat regularly and quantitatively. Don't overeat or overeat. Take in nutrients and calories in a planned way.

Eat more vegetables and fruits rich in vitamin A and C. Often eat food containing cancer cells, such as cabbage, shepherd's purse, mushrooms and so on. Eat less refined rice and noodles, and eat more coarse grains, corn, beans and other cereals.

Low fat diet. Often eat lean meat, eggs, yogurt. Eat less salted, smoked, fire roasted, burnt and burnt food. Often eat dried fruit foods, such as walnuts, pumpkin seeds, watermelon seeds, peanuts, raisins, etc. They are rich in vitamins, trace elements, cellulose, protein and unsaturated fatty acids, with high nutritional value.

matters needing attention

Pay attention to prevent cold and keep warm, drink plenty of boiled water, pay attention to exercise in daily life: after the disease, on the basis of active treatment, patients should adhere to exercise, do more appropriate exercise, enhance physique, mobilize their disease resistance, help to reduce the recurrence of the disease, consolidate the curative effect.