What fruit can acute gastritis eat

summary

In a month ago when suddenly appeared the circumstance of stomachache, and return particularly fierce, check later got acute gastritis, so, what fruit can acute gastritis eat? Let's talk about it.

What fruit can acute gastritis eat

Fruit 1, natural vitamin C fruit: red jujube, kiwi fruit, hawthorn, citrus and other fruits are rich in vitamin C, not only has normal nutritional function, prevent sepsis, but also is a natural antioxidant.

Second, red fruit is good: grape, blackcurrant, raspberry, strawberry and other fruits contain anthocyanins, which are antioxidants, can remove free radicals in the body, delay aging and anti-cancer. At the same time, when eating fruits, we should pay attention not to eat astringent fruits, which is not only not good for stomach disease, but also aggravate the disease.

Fruit 3. Eat some yellow fruits: yellow fruits have high carotenoid content and antioxidant physiological activity. For example, citrus, mango, persimmon and apricot contain β - carotene, papaya, watermelon and red pomelo contain lycopene.

matters needing attention

Get acute gastritis disease after timely treatment, especially in peacetime also pay attention to the daily diet conditioning, diet should be easy to digest food, but also pay attention to ensure a happy mood.