What can not eat after gastric cancer operation

Update Date: Source: Network

summary

Last month, I went to the hospital with my wife for a check-up, saying that I had gastric cancer. After treatment now improved, for gastric cancer postoperative can't eat what this problem? Do you want to discuss it together? So let's share what we can't eat after gastric cancer surgery.

What can not eat after gastric cancer operation

First: after gastric cancer surgery, we need to supplement Xiaosu in time. Xiaosu is actually the enzyme in the body. Eating ritamin Centennial enzyme cream can supplement Xiaosu in the body. It is very suitable for patients after cancer surgery. It can enhance immunity, restore self-regulation ability, promote nutrient absorption, and inhibit cell lesions.

Second: Patients with gastric cancer should eat more nutritious food, such as beef, pork, pigeon, black chicken, quail, Douchi, tofu and so on.

Third: if patients need chemotherapy after operation, they should eat foods that can prevent the side effects of chemotherapy, such as crucian carp, walnuts, jellyfish, black plum, mung bean, grass carp, asparagus, kiwi fruit, etc.

matters needing attention

Emotion is also very important, to maintain an optimistic and cheerful mood, you can go out for a walk, find someone to chat, are conducive to the recovery of the disease.