What fruit does cerebral blood vessel block eat

Update Date: Source: Network

summary

What to eat for cerebral vascular blockage? I have asked this question before. Because there was an old man at home who had cerebral vascular blockage. He was in a hurry and went to the doctor. We tried all the methods that could be cured. But we ignore the usual life and eating habits. In fact, after cerebral vascular occlusion, what to eat is very important. Usually the food you eat should be as fresh as possible. Foods like the following have a good effect on cerebral vascular blockage.

What fruit does cerebral blood vessel block eat

Tomato: in order to protect our cardiovascular and cerebrovascular, we can eat more tomatoes in our daily life. At ordinary times, the elderly eat more tomatoes in their daily life, which can maintain vascular elasticity, because tomatoes also contain a lot of vitamins - rutin, which can improve the body's oxidation ability, and also help the body eliminate free radicals and other vascular garbage. So it can effectively prevent the formation of thrombosis. What does cerebral blood vessel block eat good

Patients with cerebral vascular occlusion should eat more corn. Because corn contains a lot of unsaturated fatty acids, which contain more than 60% of fatty acids. It can help the normal metabolism of body fat and cholesterol, at the same time, it can also reduce the deposition of cholesterol in blood vessels, so as to achieve the purpose of softening arterial blood vessels.

Cardiovascular patients must pay attention to kelp is essential in their daily diet. Experts suggest that patients should increase kelp and other seafood in their daily diet. The reason why we should eat kelp more is that it contains a lot of fucoidan and laminarin, which are similar to heparin. They can not only help prevent thrombosis, but also have the effect of lowering cholesterol and lipoprotein. In addition, they also have excellent effect on inhibiting atherosclerosis.

matters needing attention

Avoid high-fat, high calorie food: if the continuous long-term into high-fat, high calorie diet, can further increase blood lipids, blood viscosity, atherosclerotic plaque easy to form, eventually lead to thrombosis recurrence. Avoid eating fat meat, animal viscera, fish eggs, etc., eat less peanut and other foods with high fat and cholesterol; avoid or use less whole fat milk, cream, egg yolk, fat pork, fat mutton, fat beef, liver, viscera, butter, lard, butter, mutton, coconut oil; do not use oil frying, frying, barbecue cooking. Avoid fat, sweet and greasy, too salty, stimulate fire and phlegm products: less sweet drinks, cream cake intake; avoid eating too much sauce, pickles, etc. Avoid raw, cold, spicy spicy foods: such as Baijiu, Ma pepper hot pot, and hot food, such as strong tea, mung beans, sheep, dog meat and so on. Avoid smoking, drinking: smoke can damage the intima of blood vessels, and can cause small blood vessels contraction, narrowing the lumen, so it is easy to form thrombosis; a large number of alcohol, harmful to blood vessels. According to the investigation, drinking is one of the causes of cerebral thrombosis.