Can lupus nephritis eat wolfberry?

summary

My mother had lupus nephritis, after treatment, slightly improved, but easy to attack, we need to pay attention to a lot of things, the most can not be ignored is the daily diet, then, lupus nephritis can eat wolfberry?

Can lupus nephritis eat wolfberry?

First, the etiology of lupus nephritis (LN) has not been completely clear. It is thought that it is caused by many factors, such as heredity, virus infection, immune abnormality, sunlight or ultraviolet radiation, some drugs and estrogen. The renal disease caused by ln is typical autoimmune complex nephritis. In fact, nephritis is a kind of disease, which can be large or small. If it is treated in time, the inflammation can be strangled in the bud, but if it is not treated in time, it is likely to cause uremia and other major kidney problems. So, can Chinese wolfberry help us tonify and treat kidney? If we suffer from nephritis, is it appropriate to eat Chinese wolfberry?

Second, nephritis dietary principles: 1. Protein intake should be based on the disease. If the patient has renal insufficiency and azotemia, the protein intake should be limited. For example, when urea nitrogen exceeds 60 mg%, the daily protein supply should be 0.5 g per kilogram of body weight, and high biological value protein such as milk and eggs should be used to reduce the burden of excreting nitrogen in the kidney; In case of severe renal insufficiency and azotemia, it is necessary to further reduce the protein intake. In order to reduce the intake of non essential amino acids in staple food, corn starch, lotus root meal and wheat starch can be used instead of staple food. If there is no above situation or the disease is improved, the protein intake can be gradually increased, and 1 G protein can be supplied per kilogram of body weight per day. 2. Patients with symptoms of edema and hypertension should use less salt, no salt or less sodium food according to their condition. Less salt means that the daily salt intake is less than 3 grams; no salt means that the daily diet does not add salt, nor eat salt containing food; less sodium means that the daily dietary sodium content is not more than 1000 mg, in addition to salt, high sodium (such as alkali) food should also be controlled. 3. The intake of carbohydrates and fat, generally can not be limited. To ensure adequate heat supply. 4. Patients with persistent oliguria and hyperkalemia should avoid foods with high potassium content, such as fruits and various fruit juices. 5. Ensure the food supply rich in vitamin A, B vitamins and vitamin C, especially fresh vegetables and fruits, and use wolfberry appropriately.

Third, it can be seen that Lycium barbarum is very good for our body, it can not only help people with insomnia to sleep safely, at the same time, for patients with nephritis also played the role of Tonifying the kidney. Therefore, if one of our friends suffers from nephritis, we can eat a handful of Lycium barbarum before going to bed, not only tonifying the kidney, but also sleeping, killing two birds with one stone.

matters needing attention

It is suitable to clear away heat and nourish yin, and eat more cold food, such as watermelon, white chrysanthemum, honeysuckle, coix seed, pear, lotus root, medlar, medlar, Malan head, celery, potato, tomato, wax gourd, banana, etc. Fish liver oil, meat and eggs, milk and cream, lettuce leaves, citrus, etc. Foods with more vitamin D include dairy products, duck eggs, etc. The foods with more vitamin B6 are yeast, cereal germ, corn, cereal, oats, rice bran, etc. Rich foods containing vitamin A include cod liver oil, milk, eggs, etc. Carotene rich foods include carrot, corn, sweet potato, tomato, red fruit, cherry, loquat, plum, orange, etc. Alfalfa and soybeans, broad beans, red beans and other beans, because of the l-concanavaline, can make lupus nephritis worse, so it should be limited or avoid eating as far as possible.