Allergy to high protein seafood

Update Date: Source: Network

summary

Some people are easily allergic to seafood because there is a lot of histamine in seafood, which can make people feel uncomfortable. Few people are born with a lack of enzymes that can break down histamine. After eating fresh seafood, these people will have allergies, so usually those who are allergic to seafood should mainly eat less. Let me share one of them How to eat high protein seafood allergy.

Allergy to high protein seafood

First: if you are allergic to seafood, you can only avoid eating seafood. There is no special method. If you are allergic to some foods, you'd better go to the hospital for an allergen test, so that you can clearly know what kind of food you are allergic to. Don't eat or eat less food that makes you allergic, and do more exercise food.

Second: if you were not allergic before, but later allergic, this is normal, because your antigen system has changed, you should not eat seafood in the future, to avoid causing unnecessary trouble, you can take some cetirizine tablets, prednisone tablets and other drugs, pay attention to rest, drink more water, and eat light.

Third: allergic patients should pay attention not to eat highly irritating and greasy food and some fried food. They should pay attention to keep the hygiene of sensitive places, not to use their hands to prevent infection. They should also remember that there is also a case of allergic poisoning, which is due to too much histamine. They must go to see a doctor in time and tell the doctor that they eat too much That's a lot.

matters needing attention

1. Don't eat spicy food. 2. Try not to touch allergic food, otherwise it will aggravate the development of the disease. 3. Beer is not suitable for seafood. 4. Shrimp should not eat with vitamin C.