Does blood uric acid eat bean curd high energy

summary

With the improvement of living standards, more and more people find that they have high uric acid. According to conservative estimation, there are about 120 million people with hyperuricemia in China, accounting for about 10% of the total population. The high incidence age of hyperuricemia is middle-aged and elderly men and postmenopausal women. However, in recent years, the trend of increasing uric acid in young people is also increasing. Does blood uric acid eat bean curd high energy?

Does blood uric acid eat bean curd high energy

Generally speaking, people with high blood uric acid can't eat food with high purine content, while soy food has high purine content, so they can't eat, so as not to aggravate the disease.

You can eat it in moderation. Although the purine content of dried soybeans is high, the purine content of tofu is greatly diluted after soaking and refining, and the purine content of tofu is further reduced due to the loss of water. Comprehensively, tofu, dried tofu, shredded tofu and other foods can be included in the diet of patients with hyperuricemia on the premise of limited intake and replacing fish and meat as dietary protein supplement sources. However, it should be avoided in the acute stage because it can temporarily increase the level of serum uric acid after meal.

Soybean products with atherosclerosis are rich in methionine, which can be converted into cysteine under the action of enzyme. It can damage the endothelial cells of arterial wall, make cholesterol and triglyceride deposit on the arterial wall, leading to the formation of atherosclerosis.

matters needing attention

It's good to use diet to regulate the body, but drugs are harmful. Supplement more protein and vitamins and strengthen physical exercise.