You can't eat grapefruit for epilepsy

summary

In life, patients with epilepsy can't eat the same as normal people. Some food can cause seizures. Therefore, as patients with epilepsy, we must know what we can't eat. Patients with epilepsy are suffering a lot. If we eat the wrong food, we shouldn't eat pomelo. Let's share about epilepsy.

You can't eat grapefruit for epilepsy

First: epilepsy can not eat grapefruit. Epilepsy patients and ordinary people, here mainly introduces the problems of epilepsy diet need to pay attention to. Take meat. Can be used, but here to remind you, must pay attention to the health and safety of poultry, do not eat meat with disease.

Second, eat less greasy and fat food and "hair" as called by traditional Chinese medicine. Goose and mutton should be eaten less, otherwise it is not conducive to recovery. Some foods with strong irritation, such as pepper, onion and garlic, should also be eaten less. Epilepsy patients should try to eat less water and salt, including juice, cola, watermelon, pickled vegetables, salted fish, salted meat and so on.

Third: the diet of epilepsy patients has three taboos: one taboo overeating, two taboo drinking tea, coffee, three taboo smoking, drinking, eat more epilepsy patients can not eat what food, rich in nutrition, easy to digest food.

matters needing attention

Through the above introduction of epilepsy can not eat grapefruit, I believe you now have a certain understanding of this. In principle, the diet of epilepsy patients is no different from that of ordinary people. Try to diversify the food as much as possible. Eat more nutritious and easy to digest food, such as pasta, lean meat, eggs, fish, etc., especially beans and fresh vegetables Vegetables, fruits and dairy products, which are rich in high protein and phospholipid, are helpful to the recovery of brain function and reduce the number of attacks. Eat less Gaoliang fat food, goose and mutton, and eat less. For some highly irritating foods, such as pepper, onion and garlic, it is better to eat less, otherwise it is not conducive to the recovery of the disease.